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Friday, March 27, 2015

Hot Ham Sandwiches




This recipe makes 12 servings and of course you can adjust recipe for your needs.
I love a good ham sandwiche, pair it with pickles, chips or a side dish of creamed potatoes and peas! Complement it with a light pineapple dessert. A perfect meal for a busy weekend!




Ingredients

3 pounds thinly sliced deli ham (about 40 slices)
2 cups apple juice
2/3 cup packed brown sugar
1/2 cup sweet pickle relish
2 teaspoons prepared mustard
1 teaspoon paprika
12 kaiser rolls, split
Additional sweet pickle relish, optional


Directions

Separate ham slices and place in a 3-qt. slow cooker. In a small bowl, combine the apple juice, brown sugar, relish, mustard and paprika. Pour over ham.
Cover and cook on low for 4-5 hours or until heated through. Place 3-4 slices of ham on each roll. Serve with additional relish if desired. Yield: 12 servings.

Originally published as Hot Ham Sandwiches in Quick Cooking May/June 2000, p45
Picture: Taste of Home

Nutritional Information

1 sandwich (calculated without additional relish) equals 432 calories, 13 g fat (4 g saturated fat), 62 mg cholesterol, 1,974 mg sodium, 52 g carbohydrate, 2 g fiber, 27 g protein.

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